Recipe of Quick Tea time Cinnamon carrots cake in microwave
Tea time Cinnamon carrots cake in microwave.
Hi, I am Crystal. Today, we're going to prepare tea time cinnamon carrots cake in microwave recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Tea time Cinnamon carrots cake in microwave Recipe
Tea time Cinnamon carrots cake in microwave is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Tea time Cinnamon carrots cake in microwave is something which I have loved my entire life.
Tea time Cinnamon carrots cake in microwave is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Tea time Cinnamon carrots cake in microwave is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have tea time cinnamon carrots cake in microwave using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tea time Cinnamon carrots cake in microwave:
- Make ready 250 grams of carrots (regular ones).
- Get For of Wet ingredients.
- Make ready 1 of egg.
- Take 1/3 cup of flavourless oil.
- Make ready 1/2 teaspoon of vanilla essence.
- Make ready For of Dry ingredients.
- Make ready 1 cup of all-purpose flour(maida).
- Make ready 1 teaspoon of ground cinnamon (homemade).
- Get Pinch of salt.
- Prepare 1 teaspoon of baking powder.
- Make ready 1/4 teaspoon of baking soda.
- Get 1/4 cup of brown sugar.
- Prepare For of Dry fruits.
- Take 2 tablespoons of raisins.
- Take 1 tablespoon of chopped cashews.
Instructions to make Tea time Cinnamon carrots cake in microwave:
- Firstly wash & grate carrots further pick a microwave-safe bowl whisk egg, oil, vanilla essence until smooth further sieve all dry ingredients prior then add in two batches mix well. before mixing it will look dry then it will turn to the perfect batter..
- Now add the grated carrots mix them by folding them in batter don't over mix the batter. then dust raisins in a tablespoon of all-purpose flour and add in batter lastly garnish with cashews. Pop it in the microwave for 8 minutes..
- Once done let it rest for 5 minutes inside the microwave it will be steamed perfectly in its heat. After 30 minutes remove it and set the cake on a wire rack to cool completely then simply chop pieces of cake and can store them for 3-4 days in an airtight container..
- Finally when it's slightly warm serve a slice with a generous scoop of vanilla ice cream or simply enjoy it with tea. Our delicious cinnamon carrots cake is ready to relish…!.
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