Recipe of Speedy Sea food mix on fried veggies
Sea food mix on fried veggies. All videos come with english captions. Please click the CC Button to activate english subtitles. 所有视频都寫上有英文說明字幕, 請按 CC 鈕掣 Please add me as your friend on. This is the seafood version of the more popular Filipino Beef Salpicao, which is mainly stir-fried beef with brown sauce.
This batter is super light tasting. Use whatever seafood and fish you like and mix in some veggies too! Make the Chile and Lemon Mayonnaise into a vinaigrette by omitting.
Hello, I am Shirley. Today, we're going to prepare sea food mix on fried veggies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Sea food mix on fried veggies Recipe
Sea food mix on fried veggies is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sea food mix on fried veggies is something that I have loved my whole life. They are nice and they look fantastic.
Sea food mix on fried veggies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Sea food mix on fried veggies is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sea food mix on fried veggies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sea food mix on fried veggies:
- Take 200-300 g of sea food mix Shrimps, clamshell, squid...
- Take 1 of medium onion.
- Prepare 1 of spring onion.
- Take 1/5 of red and yellow pepper.
- Take 1 of large carrot.
- Get 3 of asparagos.
- Prepare 3 of garlic gloves.
- Take 2 of large Mashrooms.
- Make ready 5 Tbsp of olive oil.
- Get of Salt.
- Prepare of Pepper.
Steps to make Sea food mix on fried veggies:
- Chop all veggies into the desired shape..
- Fry the onion with garlic until it gets ready to turn into brown..
- Add carrot and stir. Fry for additional 3 minutes.
- Add aspáragos and fry for 3 more minutes. Add the mushrooms, add the spring onion, stir for 1 more minute and incorporate the sea food mix stir and let it cook for 3 minutes. Add the red and yellow pepper. Season with black pepper and a bit of salt. Let it cook for 5 minutes..
- Serve with Bread, Amagwinyas, and or cooked potatoes.
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