Recipe of Super Quick Flower-Themed Sushi Cake for Mother's Day and Special Occasions

Flower-Themed Sushi Cake for Mother's Day and Special Occasions.

Flower-Themed Sushi Cake for Mother's Day and Special Occasions

Hello, I'm Florence. Today, we're going to prepare flower-themed sushi cake for mother's day and special occasions recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Flower-Themed Sushi Cake for Mother's Day and Special Occasions Recipe

Flower-Themed Sushi Cake for Mother's Day and Special Occasions is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Flower-Themed Sushi Cake for Mother's Day and Special Occasions is something which I've loved my entire life. They're fine and they look fantastic.

Flower-Themed Sushi Cake for Mother's Day and Special Occasions is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Flower-Themed Sushi Cake for Mother's Day and Special Occasions is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook flower-themed sushi cake for mother's day and special occasions using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Flower-Themed Sushi Cake for Mother's Day and Special Occasions:

  1. Prepare of Sushi rice.
  2. Take of Flavored Kampyo (dried gourd) for sushi.
  3. Get of - Decoration ingredients -.
  4. Get of Egg.
  5. Prepare of Cucumber.
  6. Take of Salmon roe.
  7. Make ready of Tuna (sashimi quality).
  8. Make ready of Salmon.
  9. Prepare of Snow peas.

Instructions to make Flower-Themed Sushi Cake for Mother's Day and Special Occasions:

  1. Make the kinshi-tamago (julienned omelet) with the egg. Finely chop the flavored kampyo and mix into the sushi rice..
  2. Lay a piece of plastic wrap in a cake pan. Firmly press the kinshi-tamago and sushi rice down into the cake pan. If you prefer, you can add cucumbers, shiso leaves, etc..
  3. Put a plate on top of the cake pan and flip it over. The base layer is finished. Using a smaller cake pan, repeat the process and carefully add the second layer on top of the base..
  4. For the second layer, omit the Kinshi-tamago. Instead, arrange sliced cucumbers and salmon roe on top..
  5. Thinly slice the salmon and tuna. Roll up 1 slice and add a few more slices around it to make salmon and tuna flowers..
  6. Decorate the base with the salmon and tuna flowers. Boil the snow peas in salted water. Cut into diagonal slices. Position them next to the flowers to imitate leaves..
  7. Spoon salmon roe between 2 flowers, and it's done..

So that's going to wrap it up with this special dish flower-themed sushi cake for mother's day and special occasions recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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