Recipe of Ultimate Chicken in Spicy Coconut Cream

Chicken in Spicy Coconut Cream.

Hello, I am Crystal. Today, I will show you a way to prepare chicken in spicy coconut cream recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Chicken in Spicy Coconut Cream Recipe

Chicken in Spicy Coconut Cream is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Chicken in Spicy Coconut Cream is something which I have loved my whole life. They're fine and they look wonderful.

Chicken in Spicy Coconut Cream is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Chicken in Spicy Coconut Cream is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken in spicy coconut cream using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken in Spicy Coconut Cream:

1. Get of A. .
2. Get 1 kg of whole Chicken.
3. Make ready 1 of big red onion or few shallots.
4. Take 10 of bird eyes chillies.
5. Prepare 2 of long stalks of lemon grass.
6. Take 2 tsp of turmeric powder.
7. Take 1-2 pieces of small Tamarind peels.
8. Make ready 2 tsp of KNORR Chicken seasoning powder or granules (or as needed).
9. Make ready of B. .
10. Get 1 of Big Can AYAM BRAND coconut cream.

Instructions to make Chicken in Spicy Coconut Cream:

1. Prep ingredients - Clean chicken and cut into manageable chunks. Next, chop onion & chillies. Using mortar and pestle, mash onion and chillies into a good paste. Keep aside. Cut long stalks of lemongrass into 10cm (approx.). Lightly bruise them and keep aside..
2. Cooking the dish - Use a casserole pot, stock/soup pot or deep pot to cook this dish. Place 1/2 - 1 cup of water, chicken & the rest of the ingredients in A in a pot. Stir & combine all ingredients and leave covered to Cook over low heat until chicken is well done. Stir in between..
3. Once cooked, add coconut cream. Stir well, taste and adjust seasonings accordingly. Leave to boil. The minute it boils, turn the heat immediately. Avoid leaving it boiling too long once coconut cream is added. Dish up and Serve with warm white rice..

So that's going to wrap this up with this exceptional dish chicken in spicy coconut cream recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!

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