Recipe of Perfect Meat pies
Meat pies. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in Australia and New Zealand, Canada, Europe and the United Kingdom,, Ghana, Nigeria, South Africa, and Zimbabwe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Lamb & Kidney Meat Pies (!) (paleo, AIP)Flash Fiction Kitchen. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.
Hello, I am Denise. Today, we're going to make meat pies recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Meat pies Recipe
Meat pies is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Meat pies is something that I have loved my entire life.
Meat pies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Meat pies is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have meat pies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat pies:
- Get of All purpose flour.
- Make ready of Baking soda.
- Prepare of Salt.
- Make ready 250 gm of minced beef.
- Get of Onion.
- Prepare 2 of diced carrots.
- Prepare of I large diced potato.
- Prepare of Margarine.
Instructions to make Meat pies:
- Fry the minced beef with onion, carrots and potatoes, season with salt and spices of your choice.
- Once cooked, set aside to cool.
- Mix into the flour some salt, baking powder and margarine until crumbly.
- Add water, milk or eggs to a desired consitency and keep refrigerated for about 30 mins..
- Roll dough, use a round shape cutter, fill with cooked meat mixture and seal end with a fork. Use egg wash..
- Bake for about 30 mins till golden brown..
So that is going to wrap it up with this special dish meat pies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
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