Recipe of Super Quick Strawberry Rhubarb Crisp
Strawberry Rhubarb Crisp Recipe
Hi, I'm Linda. Today, we're going to prepare strawberry rhubarb crisp recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Strawberry Rhubarb Crisp Recipe
Strawberry Rhubarb Crisp is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Strawberry Rhubarb Crisp is something that I've loved my entire life. They are nice and they look wonderful.
Strawberry Rhubarb Crisp is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Strawberry Rhubarb Crisp is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have strawberry rhubarb crisp using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Strawberry Rhubarb Crisp:
- Prepare 1 of Tenderflake pie crust (Or feel free to make your own).
- Take 3 cups of rhubarb, chopped into 1/2-inch pieces.
- Take 2 cups of strawberries cubed.
- Take 1/2 cup of brown sugar.
- Take 1/2 cup of white sugar.
- Get 1/2 cup of flour.
- Get 1 tbsp of lemon juice.
- Take Pinch of salt.
- Take of Crumble topping.
- Prepare 1/2 cup of brown sugar.
- Get 1/2 cup of cold unsalted butter cubed.
- Take 1/2 cup of flour.
- Take 1/2 cup of quick oats.
- Get 1/2 teaspoon of cinnamon.
Steps to make Strawberry Rhubarb Crisp:
- Preheat your oven to 400 degrees F..
- Remove frozen pie crust from freezer to thaw out.
- In a medium bowl, combine rhubarb, strawberries, brown sugar, white sugar, flour, lemon juice, and salt. Mix with a spoon until evenly combined. Set aside..
- Next, prepare the crumble topping. In a bowl, mix together the butter, flour, brown sugar, quick oats, and cinnamon. I find using your hands works best. Mix until crumbly..
- With a fork, poke holes into the bottom and sides of your pie crust.
- Fill the dough with the strawberry rhubarb mixture leveling off the top. Then, sprinkle evenly with the crumble topping..
- Bake the pie for 20 minutes at 400 degrees F. Then, reduce the temperature to 350 degrees and continue baking for 35 to 45 minutes. You'll know the pie is done when the filling is bubbling and the top is browned..
- Let the pie to cool for at least two hours before serving. This will allow the filling to set. serve with a scoop of vanilla ice cream if you'd like..
So that's going to wrap this up with this special dish strawberry rhubarb crisp recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!
