Recipe of Quick Mom’s Rice Pudding
Mom’s Rice Pudding Recipe
Hi, I'm Reyna. Today, I'm gonna show you how to make mom’s rice pudding recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Mom’s Rice Pudding Recipe
Mom’s Rice Pudding is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Mom’s Rice Pudding is something that I've loved my whole life.
Mom’s Rice Pudding is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Mom’s Rice Pudding is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook mom’s rice pudding using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mom’s Rice Pudding:
- Take 1 Cup of Of Rice uncooked,.
- Take of Cook rice according to directions.
- Prepare 2 cups of Water.
- Get 1 tablespoon of Salt.
- Get 3/4 cup of milk (I used Almond).
- Get of heated but do not boil Add more to make creamier if desired.
- Make ready 1 teaspoon of pure vanilla extract.
- Prepare 1/2 cup of Sugar.
- Take Dash of Cinnamon.
- Prepare Dash of Nutmeg.
- Get 1/2 cup of Raisins.
Instructions to make Mom’s Rice Pudding:
- I use Jasmine rice cooked according to Directions. Place rice in a large bowl..
- In a seperate bowl, add milk, vanilla, sugar, cinnamon, nutmeg, (Salt..if needed).
- Slowly add rice and raisin 1/4 cup at a time. Stir gently to mix and blend until all ingredients are blended..
- I like mine after being chilled for 4-24 hours. All flavors’ have blended and made a dessert that brings back so many memories.
- I have also made this great recipe with canned coconut milk. (shake well before opening). Use the same amount of each ingredient..
- Adjust to your taste. I do not add coconut flakes but that is an option you may want.
So that is going to wrap this up with this exceptional dish mom’s rice pudding recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
