Recipe of Ultimate Bread Buns
Bread Buns Recipe
Hello, I am Vennie. Today, I will show you a way to prepare bread buns recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Bread Buns Recipe
Bread Buns is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Bread Buns is something which I have loved my whole life. They are nice and they look fantastic.
Bread Buns is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Bread Buns is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bread buns using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread Buns:
- Get 2 cups of flour.
- Prepare 3 tbsp of sugar.
- Make ready 1/2 tsp of salt.
- Prepare 3 tbsp of powdered milk.
- Make ready 2 tsp of yeast.
- Get 1/2 cup of +2tbsp water.
- Get 1/4 cup of butter.
- Take of Sesame seeds(optional).
- Take of For Roux.
- Take 1 1/2 tsp of flour.
- Prepare 6 tbsp of water.
- Prepare of Milk and butter for wash the bread.
Instructions to make Bread Buns:
- Mix 1 1/2 tsp flour and 6 tbsp water in a pan and cook on low heat, whisk on till it gets thicken, transfer into a bowl and cover with clingfilm and keep aside..
- For the yeast mixture, add little sugar in 1/2 cup of lukewarm water, mix well and add the 2 tsp of yeast. mix, cover and keep in a warm place for like 10min..
- For the dough mix the flour, milk, sugar, salt together, Add in the roux and yeast mixture. Knead the till smooth, it will still be a little sticky. After that add in the butter and knead really well till its smooth, Place it in a bowl, cover and let it rise for an hour..
- After an hour of rising, punch the dough, sprinkle little flour and knead for a minute. Cut into 5-7 pieces depending on hour big you want them, shape it to a bun and place on the baking try, cover and let it rise again..
- After rising the second time, milk wash it and sprinkle sesame seed and bake in the oven for 15/20 mins. When its done apply some butter on the bread buns, cover with damp clothes till it cools down. Enjoy😘.
- PS: dont mind the almost burnt buns, I nearly forgot them in the oven..🤘🏽.
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