Recipe of Speedy Veg sushi burger

Veg sushi burger Veg sushi burger Recipe

Hello, I'm Lucia. Today, I will show you a way to make veg sushi burger recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Veg sushi burger Recipe

Veg sushi burger is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Veg sushi burger is something which I have loved my entire life. They're nice and they look wonderful.

Veg sushi burger is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Veg sushi burger is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have veg sushi burger using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Veg sushi burger:

  1. Make ready 1 1/2 Bowl of Rice.
  2. Make ready 1/2 Bowl of Carrot (Grated).
  3. Get 1/2 Bowl of Onion (Grated).
  4. Prepare 1/2 Bowl of Cucumber (Grated).
  5. Prepare 1/2 Bowl of Cabbage (Grated).
  6. Prepare 4 of Tomatoes (Chopped).
  7. Make ready 1/2 Bowl of Beetroot.
  8. Make ready 1 Bowl of Hung Curd.
  9. Prepare 10 of Paneer (Thin Slices).
  10. Prepare 1 Tbsp of Butter (Garlic & herbs).
  11. Prepare 2 Tbsp of Sugar.
  12. Get 1 Tbsp of Rice Vinegar or Lemon Juice.
  13. Get 1 Tsp of Garam Masala.
  14. Get 1 Tsp of Dhania jeera (coriander cumin)Powder.
  15. Make ready 1/2 Tsp of Red Chilli Powder.
  16. Make ready 2 Tsp of Coriander leaves(Chopped).
  17. Prepare to taste of Salt.
  18. Prepare 1/2 Tsp of White Sesame Seeds.
  19. Prepare 1/2 Tsp of Black Sesame Seeds.

Steps to make Veg sushi burger:

  1. .
  2. Add salt, black pepper, red chili powder, amchur powder to all the grated salads..
  3. Cook rice in a saucepan and low t it cool for some time..
  4. Take 1/4 tsp butter. Heat it add 1/2 tsp white +black Sesame Seeds, Sugar, Vinegar, 2 Tbsp water, salt as per taste to it. Heat till sugar dissolves. Add this seasoning to the cooked rice and mix well and let it cool completely..
  5. Sprinkle salt, red chili powder, 1/4 tsp oil and marinate paneer slices for 10-15 minutes. Grill the paneer slices for 1 minutes.
  6. Add butter to a saucepan. Add chopped tomatoes, coriander, Garam masala, Dhanajeera, salt, 1 tsp Sugar. Cook till the tomatoes become soft and extra water is evaporated..
  7. Take rice in a bowl and press properly and give shape on buns. This is for the top and bottom layer of sushi burger..
  8. Place rice bun in a serving plate. Apply green chutney (use wasabi paste if you have). Top it with hung curd and tomato chutney..
  9. Further top it with grilled paneer slice. Apply green chutney and place some pickled salad over it. Add a thin layer of hung curd and tomato chutney..
  10. Place the burger top and garnish it with black and white Sesame Seeds.
  11. Enjoy your healthy vegetarian Sushi Burger.

So that's going to wrap this up for this distinctive dish veg sushi burger recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.


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