Recipe of Speedy Full Turkish Lunch

Full Turkish Lunch Full Turkish Lunch Recipe

Hi, I am Linda. Today, I'm gonna show you how to prepare full turkish lunch recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Full Turkish Lunch Recipe

Full Turkish Lunch is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Full Turkish Lunch is something that I've loved my entire life.

Full Turkish Lunch is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Full Turkish Lunch is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook full turkish lunch using 31 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Full Turkish Lunch:

  1. Take of For the Roasted Chicken:.
  2. Take 1.5 Kg of chicken (legs and thighs).
  3. Get of Spices: salt, pepper, 1 tsp smoked paprika, 1 tsp cumin, 1/2 tsp turmeric powder, 2 tsp dried oregano.
  4. Make ready 2 of chilis.
  5. Make ready 8-10 pcs of tomatoes.
  6. Make ready 3 of limes or lemon.
  7. Make ready 4 sprigs of rosemary and thyme (or 2 tsps each if dried).
  8. Prepare 1 cup of chicken stock or water.
  9. Get of For the Kofta Balls:.
  10. Get 1 Kg of Beef Mince.
  11. Prepare of Spices (powder): salt, pepper, 1 tsp garlic, 1 tsp cumin, 1 tsp coriander, 1 tsp turmeric, 1/2 tsp cayenne, 1 tsp cinnamon.
  12. Prepare of Mozzarella (small cubes).
  13. Make ready of For the Caramelized Pineapple Salsa:.
  14. Get 2 cups of diced pineapples.
  15. Prepare half of a red onion.
  16. Get 2 of tomatoes.
  17. Get of Salt and pepper.
  18. Get of Parsley.
  19. Prepare of For the Pita Bread:.
  20. Prepare 1 1/2 cups of flour (bread flour or all-purpose flour).
  21. Make ready 1/2 cup of water.
  22. Make ready 1 packet of or 2 1/4 tsp of active dry yeast.
  23. Prepare 3 tsp of oil.
  24. Prepare 1 tsp of salt.
  25. Get 1 of tbps sugar.
  26. Prepare of For the Hummus:.
  27. Prepare 2 cups of canned chickpeas.
  28. Prepare 1/2 cup of tahini.
  29. Take 1/4 cup of olive oil.
  30. Prepare 2 cloves of garlic.
  31. Get of Salt and Pepper.

Instructions to make Full Turkish Lunch:

  1. Mediterranean Roast Chicken:.
  2. Season the chicken with the spices then zest and juice one lime and rub it on the chicken. Set aside for at least 30 minutes (you can do this the night before)..
  3. Preheat the oven to 400F. Prepare the roasting pan. Roughly chop the tomatoes and the other 2 limes. Chop and add the chili in the tray. Season then pour the stock or water then place a grill or rack on top for the chicken..
  4. Cook for 1 hour to 1 hour and 15 minutes. Rest the chooks and take the roasting pan to the stove to make the sauce. Remove the limes and crush the tomatoes. Stir and reduce. This will be the sauce for the kofta. Add more stock or water if needed..
  5. Kofta Balls:.
  6. Mix all the spices with the minced beef. Shape into golf-sized ball then push the mozzarella cubes in the center then reshape. Shallow fry in a skillet until cooked..
  7. Caramelized Pineapple Salsa:.
  8. On a dry pan, caramelize the pineapple until a little brown then chop into small cubes. Mix with finely chopped onion and garlic. Season and add chopped tomatoes and parsley..
  9. Pita Bread:.
  10. Mix together the flour, yeast, salt, oil, sugar and water until it forms a rough dough..
  11. Transfer to a floured surface then knead until dough is smooth and supple..
  12. Set aside to prove for 1 hour or until doubled in size..
  13. Punch down and divide into 8 or 10 balls. Roll-out each ball thinly..
  14. On a dry pan, cook the bread on each side until light brown. Wrap the stack of pita bread in a cheese cloth or clean towel to keep it soft and warm..
  15. Hummus:.
  16. Combine all ingredients in a blender then blitz away. You can drizzle the oil into the blender while it's mixing to avoid splitting. Adjust the salt as you see fit. Bon appetit..

So that's going to wrap this up for this special dish full turkish lunch recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!


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