Recipe of Super Quick Italian Pastina
Italian Pastina Recipe
Hi, I'm Valerie. Today, we're going to make italian pastina recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Italian Pastina Recipe
Italian Pastina is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Italian Pastina is something which I have loved my entire life. They're nice and they look wonderful.
Italian Pastina is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Italian Pastina is something which I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook italian pastina using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Italian Pastina:
- Prepare 1/2 of large courgette, diced.
- Get 1 of medium carrot, sliced.
- Make ready 1 of small onion, diced.
- Prepare 2 of garlic cloves, crushed.
- Make ready 1 of celery stalk, sliced.
- Get 1 of medium potato, diced.
- Make ready 1 of chicken stock cube.
- Get 1 L of water.
- Take 4 tbsp of olive oil.
- Prepare 1 of rind of parmasan cheese.
- Take of Grated parmesan cheese, to serve.
- Prepare 1 cup of tiny pasta, i.e. Couscous, orzo, stars or alphabet.
- Take of Butter or olive oil to taste.
Steps to make Italian Pastina:
- Heat the olive oil over medium-low heat..
- Add all the vegetables and dried herbs. Simmer for 8-10 minutes or until vegetables are softened..
- Add the stock cube, the rind and water and cook for a further 10-15 minutes..
- Remove the cheese rind and using a hand blender blitz the vegetables until smooth..
- Add the pasta continue to cook until pasta has cooked through..
- To serve add a small knob of butter or drizzle of olive on the plate and sprinkle with a handful of grated parmesan cheese..
So that's going to wrap this up for this distinctive dish italian pastina recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!
