Recipe of Quick Just Top and Bake! Easy Open Banana Pies

Just Top and Bake! Easy Open Banana Pies Just Top and Bake! Easy Open Banana Pies Recipe

Hi, I am Joan. Today, I will show you a way to make just top and bake! easy open banana pies recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Just Top and Bake! Easy Open Banana Pies Recipe

Just Top and Bake! Easy Open Banana Pies is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Just Top and Bake! Easy Open Banana Pies is something that I've loved my whole life. They're nice and they look fantastic.

Just Top and Bake! Easy Open Banana Pies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Just Top and Bake! Easy Open Banana Pies is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook just top and bake! easy open banana pies using 5 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Just Top and Bake! Easy Open Banana Pies:

  1. Make ready 2 of sheets Frozen puff pastry.
  2. Prepare 2 of Bananas.
  3. Get 1 of Granulated sugar.
  4. Take 1 of Butter.
  5. Get 1 of Egg yolk(to brush on the pastry).

Steps to make Just Top and Bake! Easy Open Banana Pies:

  1. Preheat the oven to 410F/210C..
  2. Take 2 frozen puff pastry sheets out of the freezer, and leave out for 5 minutes. Cut each sheet in half..
  3. Make several holes in the pastry sheets with a fork. If the sheets already have holes in them, you can skip this step..
  4. Slice the bananas into a bit less than 1cm thick slices (You can make 2 pies out of one banana.).
  5. Layer the banana slices on each pastry sheet portion, overlapping each slice. Do the same for all 4 pieces..
  6. Put the pies on a baking sheet lined with parchment paper..
  7. Sprinkle the bananas with granulated sugar. Use as much sugar as you like. Even a pinch is delicious. Adjust the sugar, according to how ripe the bananas are..
  8. Cut butter into thin strips, and lay on top of the banana..
  9. Brush the pastry with egg yolk. No need to brush the bananas..
  10. Bake the pies for 10 minutes at 410F/210C, then lower the oven temperature to 360F/180C and bake for another 10 minutes. Done!.
  11. You can sprinkle the pies with powdered sugar, or decorate with melted chocolate, or whatever you like. ♬ They're fine just as-is of course, too. ♡.
  12. Variation: Apple pie...
  13. Please also see: Easy for beginners! Basic apple pie...

So that's going to wrap it up for this exceptional dish just top and bake! easy open banana pies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


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