Recipe of Super Quick Mom's Shrimp Casserole
Mom's Shrimp Casserole Recipe
Hello, I'm Lucia. Today, I will show you a way to prepare mom's shrimp casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Mom's Shrimp Casserole Recipe
Mom's Shrimp Casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Mom's Shrimp Casserole is something that I've loved my entire life. They are nice and they look fantastic.
Mom's Shrimp Casserole is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Mom's Shrimp Casserole is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mom's shrimp casserole using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Shrimp Casserole:
- Get of shrimp casserole.
- Make ready 2 cup of precooked white or brown rice.
- Make ready 1 cup of chopped red bell pepper.
- Take 1 cup of chopped celery.
- Make ready 1 cup of chopped onion.
- Make ready 1/3 cup of butter.
- Prepare 1 of family size can cream of mushroom soup.
- Take 8 oz of shredded swiss cheese, best to get from deli and just slice and dice yourself.
- Prepare 8 oz of fresh shredded cheddar cheese.
- Make ready 1/2 tsp of black pepper.
- Prepare 1 tsp of salt.
- Prepare 25 large of cleaned, deveined tail off fresh shrimp.
Instructions to make Mom's Shrimp Casserole:
- In large pot over medium heat cook onions, celery and peppers in butter until tender. About 3-5 minutes..
- Remove vegetables and set aside. In same pan, cook shrimp until they turn pink and just a touch undercooked..
- In a large bowl combine cooked vegetables, creamed soup, rice, salt and pepper, swiss cheese and half of cheddar. Mix well..
- Place in a very lightly greased 9" by 13" baking tray..
- Now place shrimp throughput baking tray nestling into rice mixture making sure they are pushed down to be covered..
- Bake covered 30 minutes in a preheated 375°F oven. After 30 minutes remove cover, add the other half of cheese and bake uncovered for 5 minutes..
- Serve with wedges of fresh lemon..
- This is Taylor68too mom's recipe. Cover photo by mom too!.
So that's going to wrap it up with this special dish mom's shrimp casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
