Recipe of Favorite Saint Barbara sweet البرباره
Saint Barbara sweet البرباره Recipe
Hi, I'm Reyna. Today, I'm gonna show you how to prepare saint barbara sweet البرباره recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Saint Barbara sweet البرباره Recipe
Saint Barbara sweet البرباره is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Saint Barbara sweet البرباره is something that I have loved my whole life. They are nice and they look fantastic.
Saint Barbara sweet البرباره is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Saint Barbara sweet البرباره is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook saint barbara sweet البرباره using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Saint Barbara sweet البرباره:
- Prepare 1 cup of wheat.
- Prepare 6 cup of water.
- Get 6 of cinnamon sticks.
- Get 1 tablespoon of fennel seed.
- Make ready 5 of anistar.
- Get 1/8 teaspoon of nutmeg.
- Prepare 3 of cloves.
- Take 1 tablespoon of anise seed.
- Prepare 1/2 cup of raisins.
- Make ready 1/2 cup of sweetner (honey or brown sugar).
- Make ready 1/2 cup of white sugar optional.
- Prepare 1/2 cup of sprinkles.
- Get Cup of almonds or peanuts or any kind of nuts.
- Take Cup of shredded coconut optional.
Instructions to make Saint Barbara sweet البرباره:
- Wash and soak the wheat in 2cup of water for over night.
- Over low heat add the wheat with the soak water and all the spices and 4 water and cook for at least 4 hours you could use instant pot but I never used one so I don’t know the time keep staring make sure it’s not going dry at all.
- Half hour before 4 hours you add the sweetener I only use the honey and the raisins and cook if you like to be more sweet you add the white or brown sugar and when it finish you add all the peanuts and the sprinkles and nuts shredded coconut you could eat it hot or cold.
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