Recipe of Perfect Cheese Mochi in the Microwave
Cheese Mochi in the Microwave Recipe
Hi, I'm Valerie. Today, I will show you a way to prepare cheese mochi in the microwave recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Cheese Mochi in the Microwave Recipe
Cheese Mochi in the Microwave is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Cheese Mochi in the Microwave is something that I've loved my entire life. They are fine and they look fantastic.
Cheese Mochi in the Microwave is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Cheese Mochi in the Microwave is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cheese mochi in the microwave using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Mochi in the Microwave:
- Make ready 2 of Mochi (rice cakes).
- Get 1 of to 2 slices Sliced cheese.
- Get 1 of generous amount Shredded nori seaweed (you can just shred up regular nori with your hands).
- Make ready 1 of Soy sauce.
- Make ready 2 of to 3 shakes Umami seasoning (optional).
- Prepare 2 of plate-sized sheets Plastic wrap.
Instructions to make Cheese Mochi in the Microwave:
- Line a plate with a piece of plastic wrap that is bigger than the plate. Put the mochi cakes on the plastic wrap, and spoon 2 tablespoons of water over them..
- Microwave for 1 minute 10 seconds or so at 600w. Turn the mochi cakes over, and microwave for another 10 to 20 seconds..
- Drain off the water in the plate, top the mochi cakes with cheese and microwave again to melt the cheese..
- Add soy sauce and a couple of shakes of umami seasoning plus lots of shredded nori seaweed, and serve..
- When the mochi cakes are eaten, peel the plastic off the plate and just throw it out. No need to worry too much about dirty dishes. You just need to rinse it off..
So that's going to wrap this up with this special dish cheese mochi in the microwave recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
