Recipe of Perfect Milk agar-agar (or) milk pudding
Milk agar-agar (or) milk pudding Recipe
Hi, I'm Carol. Today, we're going to make milk agar-agar (or) milk pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Milk agar-agar (or) milk pudding Recipe
Milk agar-agar (or) milk pudding is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Milk agar-agar (or) milk pudding is something which I have loved my whole life.
Milk agar-agar (or) milk pudding is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Milk agar-agar (or) milk pudding is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have milk agar-agar (or) milk pudding using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Milk agar-agar (or) milk pudding:
- Make ready 20 gm of Agar-agar.
- Prepare 1 cup of water.
- Prepare 1.5 cup of milk.
- Take 4 tbsp of Sugar.
- Make ready 1/4 tsp of Vanilla essence.
- Take of Cutted Pistachios.
- Take of Cutted almond.
Steps to make Milk agar-agar (or) milk pudding:
- Soak and cook the agar-agar till it melt then add the milk,sugar and vanilla essence..
- Then change the mixture into a mould or in a bowl and adf the chopped nuts. Then refrigerate it..
- Pudding is ready to serve:).
So that's going to wrap this up with this special dish milk agar-agar (or) milk pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!
