Recipe of Favorite Cherry pie

Cherry pie.

Cherry pie

Hello, I am Nadine. Today, I'm gonna show you how to prepare cherry pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Cherry pie Recipe

Cherry pie is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Cherry pie is something which I've loved my entire life.

Cherry pie is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Cherry pie is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cherry pie using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cherry pie:

  1. Prepare 1 of recipe 2 shell pie crust. (see my flaky pie crust recipe).
  2. Make ready 6-7 cups of fresh picked and pitted sour cherries. (you can use frozen. use about 2.5 lbs).
  3. Take 1 cup of granulated sugar.
  4. Take 1 tsp. of vanilla.
  5. Get 6 tablespoons of cornstarch.
  6. Prepare 2 Tbsp of butter for dotting.
  7. Get 2 Tbsp of milk (to brush on crust).
  8. Take 1 Tbsp of sugar (to sprinkle on milk.).

Steps to make Cherry pie:

  1. Preheat oven to 325.
  2. In a mixing bowl combine cherries, vanilla, sugar, and cornstarch. Mix well. Let stand 5-10 minutes..
  3. Roll out first crust and line pie plate with it..
  4. Pour cherry mixture into pie plate.
  5. Roll out top crust. I like to cut strips and make a lattice top..
  6. Dot pie with butter and place top crust on pie.
  7. Brush with milk and sprinkle with sugar.
  8. Place pie in oven on the middle rack and bake 35- 40 minutes, until crust is brown and pie is bubbly.
  9. Allow pie to sit at least one hour before cutting to allow sauce to thicken..

So that is going to wrap it up for this distinctive dish cherry pie recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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