Recipe of Favorite Kim’s Baklava
Hello, I am Denise. Today, we're going to prepare kim's baklava recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Kim's Baklava Recipe
Kim's Baklava is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Kim's Baklava is something that I've loved my whole life. They are nice and they look wonderful.
Kim's Baklava is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Kim's Baklava is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kim's baklava using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Kim's Baklava:
- Take 1 lb of chopped nuts.
- Get 1 tsp of cinnamon.
- Prepare 1 (16 oz) of Phyllo dough.
- Make ready 1 cup of melted butter.
- Prepare 1 cup of sugar.
- Get 1 cup of water.
- Get 1/2 cup of honey.
- Get 1 tsp of vanilla extract.
- Prepare 1 tsp of lemon or orange zest.
Steps to make Kim's Baklava:
- Preheat oven 350°.
- Butter a 9x13" dish.
- Toss together 1 tsp cinnamon & 1 lb chopped nuts.
- Unroll phyllo dough & cut whole stack in half to fit in dish. Cover dough with damp cloth (to prevent drying out).
- Place two sheets of phyllo in bottom of dish. Brush generously with butter. Sprinkle 2-3 Tbsp of nut mixture on top. Repeat layers until all ingredients are used. Ending with about 6 layers..
- Using a sharp knife cut all the way down to the bottom into 4 long rows. Then 9 times diagonally (36 diamond shapes).
- Bake for 50 minutes.
- While baklava is baking combine 1 cup of sugar and 1 cup of water in a saucepan. Bring to a boil. Stir in 1/2 cup of honey, 1 tsp vanilla extract, & 1 tsp of zest..
- Reduce heat and simmer for 20 minutes..
- Remove baklava from the oven and spoon over immediately..
- Let cool completely before serving.
- Store uncovered..
So that's going to wrap it up with this exceptional dish kim's baklava recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!
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