Recipe of Super Quick Yam suprise

Yam suprise.

Yam suprise

Hi, I am Nadine. Today, we're going to make yam suprise recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Yam suprise Recipe

Yam suprise is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Yam suprise is something which I've loved my entire life. They're fine and they look wonderful.

Yam suprise is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Yam suprise is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook yam suprise using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Yam suprise:

  1. Get 1 of medium size yam.
  2. Make ready 1 tbspn of melted butter.
  3. Prepare 3 of big peppers.
  4. Get 2 of medium size tattase.
  5. Make ready of Onion.
  6. Take 6 of eggs.
  7. Make ready to taste of Seasoning n salt.
  8. Prepare of Ginger n garlic paste.
  9. Get of Oil for frying.

Instructions to make Yam suprise:

  1. Cook the yam till soft (with salt) Bring it down and allow it to cool down Grate ur pepper, onion, tattase (jajjage) Mash the yam, add in 4eggs, ur jajjage, garlic ginger paste spices, seasoning and ur melted butter😅 mix till well cooperate Tie it in a nylon or any container, cook it for like 10 mins, bring it down allow it to cool off, cut it, dip in egg and fry😋 Moon's.
  2. .

So that's going to wrap this up with this exceptional dish yam suprise recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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