Recipe of Ultimate Chicken Jambalaya

Chicken Jambalaya.

Hi, I'm Virginia. Today, I'm gonna show you how to make chicken jambalaya recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Chicken Jambalaya Recipe

Chicken Jambalaya is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken Jambalaya is something which I have loved my entire life. They're fine and they look wonderful.

Chicken Jambalaya is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Chicken Jambalaya is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chicken jambalaya using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Jambalaya:

1. Take 2 tablespoons of butter.
2. Take 1 of small onion diced ¼ inch (about 1/2 cup a little extra is great:).
3. Take 1/2 of each red bell pepper diced ¼ inch.
4. Get 1/2 of each green bell pepper diced ¼ inch.
5. Make ready 1 of ribs celery, diced ¼ inch.
6. Make ready 4 cloves of garlic, chopped fine.
7. Take 1 of bay leaf -remove at the end.
8. Make ready 14.5 ounce of can diced tomatoes (use the juice).
9. Prepare 2 of cups+ chicken broth or stock (you might add additional if needed).
10. Make ready 1 cup of long-grain rice.
11. Make ready 1/2 teaspoon of oregano.
12. Get 1/4 teaspoons of thyme.
13. Get 1/4 teaspoon of black pepper.
14. Make ready 1 1/2 tablespoon of Worcestershire sauce.
15. Take 5 tablespoon of Crystal hot sauce.
16. Make ready 2 tablespoon of tomato paste.
17. Get 1 teaspoon of paprika.
18. Make ready 1/4 teaspoon of salt.
19. Make ready 16 ounces of Chicken – cooked diced.
20. Make ready 6 ounces of Andouille sausage slice ¼ inch (smoked spicy Cajun sausage).
21. Prepare 1/4 teaspoons of cayenne pepper.
22. Get 1/4 cup of Parsley chopped- add in the last 2 minutes before service.

Steps to make Chicken Jambalaya:

1. Heat butter in a large 5 qt sauce pan or Dutch oven Add onion, red and green bell pepper, celery, and garlic. Saute over medium heat until onion is tender, about 10 minutes. (trying not to brown).
2. Add everything except the parsley Bring to a boil, reduce heat, cover, and simmer for 20 minute, or until rice is cooked. Stir as needed so as not to burn..
3. Note you can add more Chicken broth if needed..
4. Adjust seasoning as needed. Add chopped parsley in the last 2 minutes before service Remove the bay-leaf.

So that's going to wrap it up with this distinctive dish chicken jambalaya recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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