Recipe of Perfect Coleslaw

Coleslaw.

Coleslaw

Hi, I'm Denise. Today, we're going to prepare coleslaw recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Coleslaw Recipe

Coleslaw is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Coleslaw is something that I have loved my entire life. They are nice and they look fantastic.

Coleslaw is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Coleslaw is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook coleslaw using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coleslaw:

  1. Get 250 g of red cabbage.
  2. Take 250 g of white cabbage.
  3. Make ready 200 g of carrot.
  4. Take 200 g of red onion.
  5. Get 2 of medium red apple (200g).
  6. Take 50 g of flat leaf parsley.
  7. Get 2 of lemons.
  8. Take 1 tsp of english mustard.
  9. Make ready 150 g of mayonnaise.
  10. Take 5 g of salt.
  11. Get 3 g of cracked black pepper.

Steps to make Coleslaw:

  1. In a food processor or with a box grater, slice & grate up all your veg. Core and slice the apples by hand..
  2. Add to a large bowl and mix. add the chopped parsley, mustard, salt, pepper and juice of both lemons..
  3. Finally add the mayo and stir in. As dry or creamy as you prefer..

So that is going to wrap it up with this special dish coleslaw recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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