Recipe of Quick Mini Rye Flour Soda Bread with Molasses

Mini Rye Flour Soda Bread with Molasses.

Hi, I'm Stella. Today, I will show you a way to make mini rye flour soda bread with molasses recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Mini Rye Flour Soda Bread with Molasses Recipe

Mini Rye Flour Soda Bread with Molasses is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Mini Rye Flour Soda Bread with Molasses is something which I've loved my entire life. They are nice and they look wonderful.

Mini Rye Flour Soda Bread with Molasses is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Mini Rye Flour Soda Bread with Molasses is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mini rye flour soda bread with molasses using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mini Rye Flour Soda Bread with Molasses:

1. Get 100 g of rye flour.
2. Get 25 g of rolled oats.
3. Make ready 1/2 tsp of baking soda.
4. Prepare Pinch of salt.
5. Prepare 100 ml of plain yogurt.
6. Make ready 25 g of molasses (about 1 1/2 Tbsp).
7. Prepare 1 Tbsp of olive oil.
8. Get of Grains, seeds, nuts or "Mix-ins" of your choice, like caraway, poppy, sesame, flax, etc. (2-3 Tbsp, but as desired).

Steps to make Mini Rye Flour Soda Bread with Molasses:

1. Preheat oven to 190C/375F. In a large bowl, mix together flour, oats, baking powder, salt, and any seeds/mix-ins you might be using..
2. In a separate bowl, mix together yogurt, molasses/honey, and oil..
3. Pour the yogurt mixture into the flour mix. Mix well to form the dough..
4. The dough will be rather moist and sticky, but it should be firm enough so you can shape it into a ball. It'll be okay after baking ;).
5. Dust your hands and the dough with a little extra flour (to help keep it from sticking to your hands) and shape into a roll. Cut a deep X into the roll with a knife..
6. Bake at 190C/375F for 20-25 minutes..
7. The molasses sweetness is so pleasant, you can enjoy it by itself or with just butter, but of course jam or even cheese is great too!.

So that is going to wrap it up with this exceptional dish mini rye flour soda bread with molasses recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!

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