Recipe of Quick Coconut cookies
Coconut cookies. These coconut cookies are crunchy on the outside and chewy and soft on the inside and have the texture of chocolate chip cookies. A chewy oatmeal cookie with chocolate chips, shredded coconut, and chopped nuts. #CoconutcookiesThis Coconut Cookie is so addictive, I must say! Crunchy and delicious with all the flavors from coconut is a must try recipe!
Coconut cookies are yummy enough for snack time with the kids and fancy enough for an after dinner dessert. Depending on your taste, you can try a few different versions. Perfectly Chewy Coconut Cookies Make The Perfect Sweet Treat When You Want Something Light.
Hi, I am Denise. Today, I'm gonna show you how to prepare coconut cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Coconut cookies Recipe
Coconut cookies is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Coconut cookies is something which I've loved my whole life. They're nice and they look fantastic.
Coconut cookies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Coconut cookies is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook coconut cookies using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Coconut cookies:
- Make ready 1 cup of maida.
- Get 1/4 cup of sooji.
- Make ready 1/4 cup of wheat flour.
- Get 1/2 cup of desiccated coconut.
- Make ready 1/2 cup of ghee.
- Prepare 3/4 cup of powdered sugar.
- Get 1 tsp of cardamom powder.
- Make ready 1/2 tsp of baking powder.
- Prepare 1-2 tbsp of milk if required.
- Prepare 1/2 cup of cashews.
Instructions to make Coconut cookies:
- Take ghee and powdered sugar in a bowl and beat till light and fluffy.
- Now Take all the flours in a mixing bowl Add desiccated coconut powder, cardamom powder and baking powder.
- Mix gently the contents in ghee mixture and knead a dough Add milk if required Bring everything together as a soft dough.
- Cover and keep in the fridge for 10 minutes Preheat the oven at 180 degrees..
- Make small balls out of dough Roll each dough ball between your palms Then flatten it and place half cashew on each and dust in desiccated coconut..
- Line a baking tray with parchment paper and Place all the cookies on a baking tray..
- Bake for 12-15 minutes until golden brown Remove from the oven and let them cool on a wire rack. Enjoy with tea or coffee.
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