Recipe of Super Quick Chicken Pot Pie

Chicken Pot Pie.

Hi, I'm Kimberly. Today, I'm gonna show you how to prepare chicken pot pie recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Chicken Pot Pie Recipe

Chicken Pot Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Pot Pie is something which I have loved my entire life.

Chicken Pot Pie is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Chicken Pot Pie is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken pot pie using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pot Pie:

1. Take 1 package of filo dough; thawed (2 sheets puff pastry).
2. Make ready 1 of Rotisserie chicken (shredded).
3. Prepare 1/2 of onion.
4. Take 1 stalk of celery.
5. Get 1 of bay leaf.
6. Prepare 1 tbsp of Italian seasoning.
7. Get 1/3 cup of butter.
8. Take 1/3 cup of flour.
9. Get 3 cups of chicken stock.
10. Make ready 12 oz of bag frozen vegetables.
11. Prepare of Salt and pepper.

Instructions to make Chicken Pot Pie:

1. Pull filo dough out of freezer to thaw before starting. Shred chicken from rotisserie and set aside. Preheat over to 400..
2. Once filo dough is thawed roll out to 12-inch square and press into 2-quart round dish. Trim excess and prick bottom with fork. Cover with aluminum foil and bake 25 minutes until golden brown (may need to uncover toward end of 25 minutes)..
3. While baking the bottom dough later, prepare the filling. In a large sauce pan heat olive oil of medium heat. Add onion, celery, bay leaf and seasoning and heat until onion is translucent. Add butter; remove bay leaf and add flour. Cook 3 minutes until flour starts to brown, then add flour. Stir mixture until it begins to boil, allow to thicken. Add chicken and frozen vegetables. Mix to combine and remove from heat..
4. Once bottom dough is cooked, add filing. It may overflow. Now roll out your second sheet of filo dough. This will be your pie top. Place over filling and tuck around edge of round dish. Make small cuts in the top dough..
5. Place round dish on a baking sheet and place in oven (to avoid a big overflow mess). Bake at 400 for 30 minutes..
6. Let cool and eat!.

So that's going to wrap this up with this exceptional dish chicken pot pie recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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