Recipe of Favorite Crock Pot Chicken Enchilada Stack
Crock Pot Chicken Enchilada Stack Recipe
Hi, I am Reyna. Today, we're going to prepare crock pot chicken enchilada stack recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Crock Pot Chicken Enchilada Stack Recipe
Crock Pot Chicken Enchilada Stack is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Crock Pot Chicken Enchilada Stack is something that I've loved my entire life. They are nice and they look wonderful.
Crock Pot Chicken Enchilada Stack is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Crock Pot Chicken Enchilada Stack is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crock pot chicken enchilada stack using 25 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chicken Enchilada Stack:
- Get of Equipment.
- Take 1 of crock pot (mine is 6.5 qt).
- Get 1 large of mixing bowl.
- Prepare 1 of blender.
- Get 1 medium of saucepan.
- Make ready 1 of spatula.
- Take 1 large of mixing spoon.
- Make ready 1 of crockpot liner.
- Take 1 of non-fat cooking spray.
- Take of Ingredients.
- Get 2 large of bone-in chicken breasts.
- Take 1/2 cup of McCormick Taco seasoning.
- Get 1 of water.
- Take 1 of olive oil.
- Take 1 medium of onion, chopped.
- Prepare 3 large of garlic cloves, minced.
- Take 1 small of can chopped green chilis.
- Get 1 can of fire roasted tomatoes with chilis (14.5 oz).
- Take 8 oz of spaghetti sauce with peppers, onion, and garlic (I prefer the Wal-mart brand).
- Make ready 1/4 cup of McCormick Taco seasoning.
- Get 2 tbsp of chili powder.
- Get 1 of 16 oz bag frozen corn.
- Get 1 of 14.5 oz can black beans, rinsed.
- Make ready 12 small of corn tortillas.
- Prepare 8 oz of shredded cheese.
Instructions to make Crock Pot Chicken Enchilada Stack:
- This is more hands on than any other crockpot recipe I have attempted but way less involved than handrolling and baking regular enchiladas and the homemade enchilada sauce is AMAZING!.
- 20 min hands on, 4 hours hands off :).
- Place chicken breasts in crockpot. Season with 1/2c taco seasoning and cover with water. Place lid on top and cook on high 2 hours..
- Go watch a movie..
- Turn off your crockpot. Shred your chicken into a large mixing bowl, removing bones, skin, and fat. Do not drain the juice off the chicken, but dump out the water from the crockpot..
- Rinse out your crockpot and put in the liner. Spray liner with cooking spray..
- Preheat saucepan to medium high heat. Drizzle pan with olive oil. Add onions and saute a couple minutes. Add garlic and saute a couple more. Finally add your green chilis and bring to a solid simmer..
- To your onion mixture, add your can of tomatoes and spaghetti sauce. Let simmer a minute and add the rest of the taco seasoning and chili powder. Remove from heat..
- Spoon half of your sauce into the blender. Remove the middle piece of the lid to vent the steam but cover with a couple folded paper towels to prevent splattering. Pulse until smooth. Repeat with remaining sauce..
- Pour enough sauce into the bottom of the crockpot the cover the bottom, about 3 tbsps..
- Add your chicken (with juice) to the sauce pan. Stir in remaining sauce, corn, and black beans..
- In your crockpot lay corn tortillas over the plain sauce. It took 2 slightly overlapped to cover the bottom of my crockpot..
- Spread a heaping spoonful of the chicken mixture over the tortillas and top with some of the cheese mixture. Repeat with remaining tortillas, chicken, and cheese..
- Return lid to the crockpot and cook on high 2 hours, until edges are lightly browned..
- **Optional** Serve with spanish rice, sour cream, salsa, avacado, and/or cilantro..
So that is going to wrap it up with this special dish crock pot chicken enchilada stack recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
